HONEY LAMB ROASTS

HONEY LAMB RACKS

£94.97

Instructions: Defrost prior to cooking in a preheated oven 200°C for 20–25mins.
Weight 2.2 kg 8 Racks.

Categories: , ,

Description

Beautiful, succulent tender, French cut individual racks of British lamb in a special honey glaze. Simply defrost and oven bake and serve with new potatoes and fresh garden peas.

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