DSD CRISPY GOLDEN HAKE SUPREME

£56.97

Skinless & boneless hake loins in a light crisp golden batter.

Cooking Instructions: Cook from frozen in a hot oven. Bake at 200-210°C for approximately 25-30 minutes in a fan assist or slightly longer in conventional oven.

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Description

  • Nutrition Information (per 100g):
    • Energy: 979 kJ
    • Calories: 234 kcal
    • Fat: 12.5 g
    • Saturates: 1.0 g
    • Carbohydrates: 17.2 g
    • Sugars: <0.4 g
    • Fibre: 0.8 g
    • Protein: 12.8 g
    • Salt: 0.8 g
  • Weight: 2.0 KG
  • Servings: 14

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