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Thai Salmon Fishcakes

Thai Salmon Fishcakes

Regular price £54.97 GBP
Regular price Sale price £54.97 GBP
Sale Sold out
Taxes included. Shipping calculated at checkout.
2.0Kg
Quantity

Aromatic Thai-inspired salmon fishcakes infused with lemongrass, chilli, and coriander.

INSTRUCTIONS: COOK FROM FROZEN, PRE-HEAT OVEN TO 220*C AND BAKE FOR ABOUT 20-25 MINUTES.
INGREDIENTS: Salmon (FISH) (Oncorhynchus gorbuscha) (38%), Mixed Peppers (15%), Potato Flakes (12%), Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Water, Diced Onion, Thai Style Seasoning (Fortified WHEAT Flour (WHEAT Flour, Maltodextrin, Salt, Dextrose, Spices (Paprika, Turmeric,Cayenne Chilli), Coconut Milk Powder, Skimmed Milk Powder (MILK), Yeast Extract, Red Bell Pepper Powder, Garlic Powder, Malt, Vinegar Powder (BARLEY), Onion Powder, Flavouring, Sugar, Citric Acid, Parsley, Spice Extracts (Paprika, Capsicium).
ALLERGY ADVICE:ALLERGENS IN THE INGREDIENT LIST ARE SHOWN IN BOLD.
Nutrition Information: Typical values per 100g as sold: Energy 787kJ, 188kcal, Fat 8.2g, Saturates 0.8g, Carbohydrates 18.1g, Sugars 2.0g, Fibre 1g ,Protein 9.8g, Salt 0.73g.
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