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Sole Selection

Sole Selection

Regular price £58.97 GBP
Regular price Sale price £58.97 GBP
Sale Sold out
Taxes included. Shipping calculated at checkout.
1.8Kg
Quantity

A hand-picked assortment of premium sole fillets, ideal for pan-frying, baking, or grilling.

INSTRUCTIONS:
Oven Cook:
Cook from frozen in a preheated oven at 220°C for approximately 20–25 minutes.
Shallow Fry:
Preheat a little oil in a frying pan over a medium heat. Gently fry the fillets for approximately 10–12 minutes, turning frequently during cooking.
Important: Ensure the product is thoroughly cooked and piping hot throughout before serving. Do not refreeze once defrosted.
Ingredients: Yellowfin Sole Fillet (FISH) (80%), 20% Lemon & Pepper Dusting (Rapeseed Oil, Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Thiamin), Rice Flour, WHEAT Starch, Dextrose, Cracked Black Pepper, Salt, Acid: Citric Acid: Parsley, Black Pepper Extract, Spray Dried Concentrated Lemon Juice, Natural Flavouring)
LEMON & PEPPER SOLE. Nutrition Information: Typical values per 100g as sold: Energy 629kJ, 149kcal, Fat 7.7g, Saturates 0.8g, Carbohydrates 8.4g, Sugars 0.4g, Protein 11.9g, Salt 0.9g.
LEMON & PARSLEY SOLE. Nutrition Information: Typical values per 100g as sold: Energy 549kJ, 131kcal, Fat 8.2g, Saturates 0.6g, Carbohydrates 10.1g, Sugars 0.4g, Protein 14.5g, Salt 0.6g.
ALLERGY ADVICE: ALLERGENS IN THE INGREDIENT LIST ARE SHOWN IN BOLD.
ALTHOUGH CARE HAS BEEN TAKEN TO REMOVE ALL BONES SOME SMALL BONES MAY REMAIN.
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Premium Quality Meats & Seafood Fast & Reliable UK Delivery Sustainably Sourced, Expertly Prepared Over 20 Years of Gourmet Excellence

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