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Lamb Rump Plain

Lamb Rump Plain

Regular price £81.97 GBP
Regular price Sale price £81.97 GBP
Sale Sold out
Taxes included. Shipping calculated at checkout.
2.5Kg
Quantity

Succulent boneless lamb rumps, delivering a melt-in-your-mouth experience with every bite.

Instructions: Defrost for 24 hours in the refrigerator before cooking. Cooking times may vary depending on the cut and your preferred level of doneness.
  1. Preheat a frying pan. Season the steaks with salt and pepper, then lightly brush with olive oil.
  2. Place the steaks in the hot pan and cook on one side until moisture begins to appear on the surface. Turn the steaks and cook the other side.
  3. Check the tenderness by gently pressing the meat. It should feel springy for medium and very firm for well done.
  4. Remove from the heat and allow the steaks to rest for a few minutes, loosely covered with aluminium foil.                                                                                    
Oven Cook: Pre-heat oven Fan 180°C/Gas 6. Remove outer packaging and cook for approximately 30-35 minutes.

INGREDIENTS: MEAT.

Nutrition Information:Typical values per 100g as sold:Energy 858kJ,206kcal,Fat 12.2g,Saturates 5.9g,Carbohydrates <0.5g,Sugars <0.5g,Fibre 1.0g,Protein 23.5g, Salt 0.18g.
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Premium Quality Meats & Seafood Fast & Reliable UK Delivery Sustainably Sourced, Expertly Prepared Over 20 Years of Gourmet Excellence

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