Description
Defrost, remove packaging and oven bake at 220 degrees for 20-25 minutes or to taste. Can also be grilled.
Pan fry 5-7 minutes in olive oil pan fried down first then turn. Rest before serving.
Weight 2.7Kg. 10/20 servings.
£80.97
Quality boneless grass fed lamb in our special redcurrant and rosemary marinade.
Nutritional Values
per 100g
Energy 1033.3kJ, Energy 247.0 kcal, Fat 18.7g of which saturates 7.9g, Carbohydrate 2.6g of which sugars 1.8g, Added Sugar 0.0g, Protein 17.3g 50.2g, Salt 0.4g
Defrost, remove packaging and oven bake at 220 degrees for 20-25 minutes or to taste. Can also be grilled.
Pan fry 5-7 minutes in olive oil pan fried down first then turn. Rest before serving.
Weight 2.7Kg. 10/20 servings.
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