Description
Cooking Instructions: Preheat 1 tbsp (15 ml) of vegetable oil in a large frying pan. Add 200 g of prawns into the pan. Cook for 2 minutes, stirring frequently. Add 100 ml of water and cook for a further 3-4 minutes until prawns are sticky. Remove from the pan and allow to rest for 1 minute before serving.
Weight: 1.6 kg
Approximate Quantity: 100 prawns
Ingredients: King prawns (crustaceans, 65%), garlic paste, sugar, garlic powder, white pepper, black pepper, corn starch, soy sauce, oil.
Nutritional Information: Typical values per 100g as sold: Energy: 940 kJ / 224 kcal, Fat: 9.1g, of which saturates: 0.6g, Carbohydrates: 19g, of which sugars: 3.1g, Protein: 10g, Salt: 1.0g.
Allergy Information: Contains crustaceans, soy.
Storage: Store below -18°C.
