One of the most popular sole. Lemon Sole is less dense than Dover Sole and also less expensive. Caught in North Sea waters.
Beautifully flavoured fish. Lemon sole has a sweet, delicate flesh. Great on its own or perfect with a creamy white wine sauce!
Weight 1.8 kg approx 12-15 servings
Instructions: Cook in a hot oven for about 15 minutes with a herb butter.